Even if parts of the country are about to get walloped with more snow, Punxsutawney Phil and Staten Island Chuck both predicted an early spring this year! Whether they see their shadows or not can’t change the start of spring in March. But with global warming, we can expect much the same weather as last…
At this point in the summer, gardens are overflowing with eggplant, zucchini, cucumbers, tomatoes, corn and peppers. It’s hard to come up with new recipes and figure out how what to do with all of summer’s bounty. When seeking inspiration, I turn to recipes I’ve already made. Often an adjustment to the technique, such as…
In the summer heat it seems as if everything should slow down. We should be able to take a breath and relax. But instead it feels like it’s been a busier summer than usual. We’ve had lots of BBQs with friends, a few beach days, went camping for a night and went on a long…
When trying to plan a last minute getaway, the first consideration is the weather. Any place where the forecast calls for little chance of rain and warm weather works for me – and, of course, good food. With those caveats in mind, we ended up booking an impromptu 3 day weekend trip to the Charleston…
Ramp week would not be complete at EDA without a risotto recipe! Since I’ve been a little busy lately (trying my hand at cheesemongering), I had to throw last night’s dinner together with what was on hand. Scallops and ramps came from the Greenmarket over the weekend. Fresh chives came from a friend’s backyard. Crab…
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