My oven is temporarily out of commission. My beloved Viking six burner gas stove has not been turned on since before Halloween. And no, it’s not because I haven’t felt like cooking. Even if life has been chaotic lately, as you know, I find cooking cathartic. Unfortunately, the lovely people at Con Edison saw fit…
Butchering lessons have been all the rage. Selling out in minutes, the high demand means prices aren’t cheap. Unfortunately, most classes in my area have been in Brooklyn and don’t usually coincide with my work schedule. And if I’m spending all that money, I should be taking home the meat, instead of leaving it for…
Despite its name, this holiday — turned universal excuse to drown one’s self in giant glasses of golden beer — is actually celebrated in September. That’s why I’ve chosen it for this month’s travel post. The fest begins when the mayor of Munich (aka the bürgermeister) taps the first keg at noon, which takes place this…
Instead of zucchini coming out of my ears, this summer’s weekly veggie share has brought me an over-abundance of aubergines. Purple, white, yellow, green and multi-colored! A virtual rainbow of eggplants in all shapes and sizes. But what to do with them all. Frying was an obvious choice, especially with the very ripe Heirloom and…
Since I have bound myself to do a travel post on the second Thursday of the month and this one came very early, I’m cheating. Although a trip to Chinatown in NYC might require some of you to travel… But if not, I’m working on a post about Belgium for next week! In the meantime,…
eatdrinkadventure 