As is typically the case when I’m about to go on vacation, life becomes incredibly busy. Between the job that pays the bills and conquering my fear of scuba diving with Pan Aqua (2 nights down, 1 to go before I’ve completed the confined dives and am able to take the open water part!), I’m…
Happy New Year everyone! Apologies for being delinquent in my posts of late. The holidays were a whirlwind of visiting family and friends, and, of course, eating lots of good food. All in all, it was a wonderful end to an amazing year for me. 2013 has been busy so far (need to get a…
You may have noticed a dearth of dessert recipes on this blog. That’s not to say I lack a sweet tooth (who doesn’t love chocolate!), but I’d rather have an appetizer or cheese over the calories that typically accompany a piece of cake. Plus, I don’t find it as enjoyable as preparing other courses. Baking…
Apple season is in full swing, so I had to buy some cider at the farmer’s market. It was fortuitous on my part because the next day a colleague of mine bestowed upon me a bottle of Tortuga Vanilla Rum after a recent trip to the Caribbean. That of course called for a cocktail recipe.…
Now that it’s officially fall and American football season, get prepared for some tasty snack ideas for tailgating, parties or just watching at home in front of your TV (if your cable provider will actually show the game you want to watch). Last week’s veggie share included tomatillos, the small green fruit that is a…
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