Quick & Easy Thai-Inspired Shrimp & Scallop Coconut Curry
While it’s still technically spring, the sweltering temps have made it feel like summer. And when it’s hot, my seafood cravings kick into overdrive. Fish is quick and virtual mess-free to cook and eat outside. But what if you don’t have access to a grill? Or if the all too frequent thunderstorms threaten to rain…
