NYC’s Influence on the Parisian Food Scene – Part 2 (Frenchie)

Much has been written about the trendy places to eat in Paris now.  In fact, every other Travel section of the NY Times seems to focus on Paris.  It’s a reciprocal love affair, as I’ve noted in Part 1. On everyone’s list this summer was Frenchie, from Gregory Marchand, which opened in 2009 and has…

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