For this month’s Thursday Travel post, you’re winding through the mountains down to the sparkling seas of the Italian Riviera. The roads around Genova (Genoa), at the heart of the Riviera, are simply stunning – curvy and incredibly fun to drive. Your destination is Camogli, with its postcard-perfect views. It promises fewer people, less glamour…
I’d been wanting to try the pricey Eleven Madison Park spinoff, NoMad, for awhile. The lunch menu here, unlike many other places, doesn’t offer a prix fixe option. It’s basically the same as dinner, with a few, potentially notable exceptions. So with a summer associate lunch expense account (the cause of my own exposure to…
Apologies for being a bit delinquent in my posts this week, but the job that pays the bills required more attention than usual. Fortunately, I still managed to have some free time to hang out with friends, and, of course, I always make time to cook. This week’s veggie share was loaded with corn. Rather…
So much kale. So many boring recipes. Are you getting as sick of reading my “what to do with kale” posts as I am with finding ways to use it? I’ve sauteed it with red pepper (that worked great for Tuscan but the Red Russian was tough), made kale gratin (also with the Tuscan), and…
After a long day in the heat and humidity, you want to come inside and cool off to a nice bowl of … soup. Chilled soup. It’s still a little too soon in the season for gazpacho- unless you want to use flavorless, hot house tomatoes. Instead try this complex tasting, but simple to make…
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