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Giving Thanks

So much for trying to do two posts a month.  Didn’t come close.  But I have a good excuse.  My little boy arrived early on November 3!  We are very blessed this year and have so much to be thankful for this holiday. Of course, I won’t be having much time to fill you in…

And after cooking longer....

Falling Temperatures and Rising Expectations

Over the summer we make the most of warm, long days.  Weekends are packed with beach trips, camping, and BBQs.  We take vacations and rarely spend a moment simply relaxing.  Then fall hits.  We’re happy to stroll around the neighborhood, go apple picking, or just sit on the couch and watch football.  And then we…

Venetian Inspired

While I can’t say that I was born with a wooden spoon in my hand, I definitely had a passion for cooking and food from an early age.  That’s thanks mainly to my mother and a few aunts who were/are wonderful cooks.  But when I studied abroad in Venice as a junior in college (back…

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Red, White and Baby Blue!

Beaches, BBQs and booze.  That’s the typical agenda for celebrating our nation’s holiday over this long weekend.  But in all the hype, we often overlook that – for various reasons – not everyone gets to down several hot dogs and bottles of beer. This year my ability to eat and drink has been slightly curtailed.…

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Farmers Market or CSA?

Sorry for my absence, but I did promise you not to make this blog about my wedding.  Unfortunately, planning for the big day (and weekend), work and other personal matters have taken up far more time than I realized.  But don’t worry, I’m not giving this up entirely- I just took a little pause from…